Thursday, September 25, 2008

Drinking Breakfast

When I think of New York sophisticates, I rarely think of quaffing a bourbon-based drink with bacon grease and maple syrup as ingredients, but in this YouTube video a bartender shows how it can be properly done. This video is also an interesting example of the intersection of print culture and Internet culture, which Julia Lupton has called "the Printernet," as glossy magazines struggle to survive, since veteran coffee table standard New York Magazine shot the spot.

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